PUBLIC MARKS with tag rosemary

Rosemary is a lovely aromatic herb that has been extensively used in traditional societies as a folk remedy against hair loss. It has needle-like, dark green leaves and delicate blue flowers. The name “rosemary” is believed to be derived from the Latin language, meaning “dew of the sea”. Since the herb is native to the Mediterranean region, it indeed thrives in the salty, calcium-rich soils of dry costal areas.

This recipe is a simple way to get a lot of flavor into a piece of pork. Two holes are made into the pork before cooking and a mix of chopped garlic, rosemary, salt and pepper are stuffed inside.

Have a good size piece of tender red meat? This is a great way to lightly season it with rosemary, garlic and olive oil. The beef slowly cooks in the olive oil creating a flavorful gravy like sauce afterwards.